Kratom enthusiasts are constantly coming up with new ways to include this tropical Southeast herb into their daily routines.
The advantages of kratom, whether in the form of a pill or an absolute snack, are consistently calming and relaxing. Nevertheless, consuming Kratom in the form of tea is among the most remarkable ways to reap its benefits.
Here's a step-by-step guide to making your Kratom tea if this interests you. Scroll down to learn more.
Benefits of Taking Kratom Tea
One of the simplest and most comforting drinks one can have is Kratom tea. It's a healthy way to incorporate the calming and relaxing effects of Kratom into your life. It's also easy for beginners, particularly if you're unsure about the dosage.
You can also get the benefits of Kratom more quickly by brewing your favorite strain as a tea. This is because all of the alkaloids in the strain soon seep into the water, giving you long-lasting benefits.
Not only is kratom tea an easy way to include one's favorite herb into one's routine, but it's also a healthy substitute for coffee and other afternoon drinks.
How to Make Kratom Tea-2 Ways
There are many recipes online for making the best Kratom tea possible. However, those recipes could be simplified into two basic methods: one using Kratom powder and the other using Kratom leaves.
Once you understand the fundamental concept of making tea with these basic ingredients, you can experiment with multiplier recipes and create your own Kratom fusion that can become your specialty on any occasion.
Kratom Tea With Kratom Powder
Making Kratom tea from powder is just as simple as making any other tea. You’ll need:
- Kratom powder
- A saucepan
- Water
- A coffee filter or fine mesh
- Lemon juice
- Sweetener of choice
Step-by-Step Instruction:
- First, measure out the Kratom powder. This depends entirely on how many cups of tea you make and the desired dosage. If you are a beginner, a teaspoon or two is fine.
- Heat a cup of water in a pot and bring to a simmer.
- Place your Kratom powder in and let it brew for at least 10-15 minutes.
- Strain the tea through a coffee filter or fine mesh, then transfer it to your cup. You could also use a colander.
- Add a dash of lemon juice or any acidic ingredient of your choice.
- Last but not least, add in the sweetener of choice.
Kratom Tea with Crushed Kratom Leaves
If you have Kratom leaves on hand and want to incorporate them into your tea, here's how you do it. First, get yourself the following:
- Kratom leaves
- A pot
- Water
- A coffee filter or a cheesecloth
- Lemon juice
- Sweetener of choice
Step-by-Step Instruction:
- Measure the desired amount of dried Kratom leaves and crush them with your hands. You'll probably need more spoons of Kratom leaves as compared to Kratom powder.
- Heat the water in a pan at medium heat without allowing it to boil.
- Add the Kratom leaves and simmer for 10-15 minutes.
- Strain it through a cheesecloth or a coffee filter and transfer it to your cup.
- Add a dash of lemon juice or other acidic ingredient of your choice.
- Last but not least, add in the sweetener of choice.
Tips for Making Kratom Tea
To ensure that you make the best Kratom tea every single time, here are a few of the ground rules you need to follow:
Use Hot Water
When making Kratom tea, never use boiling water. The alkaloids in Kratom that are responsible for the known Kratom benefits are damaged at high boiling temperatures. As a result, you should always add your Krtaom powder or leaves to hot water rather than boiling it. This not only allows the earthy flavors of Kratom to seep into the tea but also maximizes the potential Kratom benefits.
Use a Flavor Enhancer
Kratom strains have a slight aroma but no distinct flavors. So, to take your Kratom to the next level, add a little sweetener like honey or maple syrup or experiment with a few different flavors. Flavors such as mint, basil, cloves, and even coconut can take your Kratom tea to the next level.
Add in an Acidic Ingredient
Adding acid boosts the benefits of Kratom alkaloids. So, to enhance your Kratom tea, add a few drops of lemon. This will not only add flavor but also enhance the renowned Kratom calming properties.
Kratom Tea Recipes
Now that you've learned the basic steps for making Kratom tea, it's time to experiment. As a Kratom lover, you should try these three different and highly unique recipes.
Kratom Green Tea Lemonade
This unique recipe is a refreshing take on traditional green tea and lemonade. Trust us, making Kratom tea could have never been this fun.
Ingredients:
- 1 teaspoon of Kratom powder
- 2 green tea bags
- 2 lemons
- 1 cup of water
- 2 tablespoons of honey
Step-by-Step Instruction:
- Bring the water to a simmer in a saucepan.
- Add the Kratom powder and green tea bags and steep for at least 10 minutes.
- Remove the green tea bags and squeeze in the lemon juice.
- Add in the honey or any other sweetener of your choice.
- Stir all of the ingredients until they are dissolved.
- Pour the drink into a pitcher and refrigerate for 2-3 hours or until thoroughly chilled.
- Now, make yourself some Kratom green tea lemonade and enjoy the refreshing breeze of summer.
Spiced Kratom Chai Tea
This recipe is a fun blend of different Southeast Asian flavors and is out there for anyone to enjoy.
Ingredients:
- 2 tablespoons of crushed Kratom leaves
- 1 cinnamon stick
- 2-3 cardamom pods
- 1 clove of garlic
- 1 inch of ginger, sliced
- 2 cups of water
- ¼ th cup of milk
- 1 tablespoon of honey
Step-by-Step Instruction:
- Bring a saucepan of water to a boil.
- Allow the cinnamon stick, cardamom pods, ginger, and garlic to boil for 5 minutes over high heat.
- Pour in your milk and let it simmer for 5-10 minutes. You can also use a non-dairy option.
- Take the heat now in the saucepan and add your kratom leaves, then steep for 10-15 minutes.
- Strain the chai tea into a cup and add the honey for sweetness.
- Enjoy your sweet infusion of spiced Kratom chai tea, which is ideal for cold winters.
Kratom Turmeric Ginger Tea
It's a great idea to make this Kratom turmeric ginger tea when you're sick or have a cold and just want something hot to drink. You'll benefit from the best of both worlds—strong Kratom alkaloids, turmeric, and ginger.
Ingredients:
- 1 teaspoon of Kratom powder
- 1 teaspoon of turmeric powder
- 1 inch of ginger, sliced
- 1 tablespoon of honey
- 2 cups of water
Step-by-Step Instruction:
- Heat the water in a saucepan.
- Stir in the ginger, turmeric, and Kratom powder.
- Give it ten to fifteen minutes or more to steep.
- After straining it into a cup, you can enjoy your Kratom turmeric ginger tea as a fantastic herbal remedy by adding your preferred sweetener.
Take Away
Making Kratom tea is an easy and enjoyable way to incorporate the health benefits of this tropical herb into your daily life. Whether you prefer Kratom powder or crushed leaves, there are many recipes and methods to try.
Following simple steps and tips, you can make a delicious cup of Kratom tea that suits your taste and provides the desired effects. Experiment with various ingredients and flavors to create distinct Kratom tea recipes.
This Step-by-Step Guide to Making Kratom Tea offers straightforward instructions for creating a soothing and enjoyable beverage that harnesses the benefits of Kratom in a warm and comforting drink.